Full Rack of Ribs Flavour:BBQ and when cooked rare or

and when cooked rare or medium-rare you’ll have a melt-in-the-mouth fillet steak that’s butter-soft to the touch

Each Rib is roughly 1Kg

It’s rather large

so comes as one individual steak

Served with potatoes and veggies

Full Rack of Ribs Flavour:BBQ and when cooked rare or10. 50 Kg Each Rib is roughly 300g. A full rack of ribs serves 5 6 people Our pork spare ribs are incredibly tasty and easy to cook. Cut from the belly, they have marbling of fat running through them which adds a great depth of flavour during cooking. Ribs call for sticky glazes BBQ sauce and Chinese marinades. For fall off the bone ribs, we recommend roasting first for 1 hour 30 minutes at 140 degrees before finishing on the BBQ.